BOTTLED WATER:  Thirstpowerpoint/Risks/CAI/Safeway/Polaris Newsbytes
 
 
 
                                      www.oursantaferiver.org

                                    1-386-454-4446

                                      oursantafe@hotmail.com
 
 
Hello Everyone,
This post is dedicated to water bottling. Here you will find some compelling stories about bottled water recently published.
 
Our Santa Fe River, Inc. is firmly rooted in protected the Santa Fe River from more water bottling extraction.  For more than 2 and a half years we have kept 4 more plants from digging holes and sucking up artesian water from the Floridan Aquifer for huge profits.  CCDA (Coca-Cola/Danone) still operates freely here.  Although, they do pay the Water Use Permit (WUP) holder, Ginnie Springs owners, a price for each gallon extracted.  This is proprietary and no one knows for certain how much they pay the family.   In any case, because it is a well, the state of Florida makes no money on this water extraction.
 
Lily Springs and Santa Fe Springs, LLC (Sawdust Springs) are still making attempts to carry through with their business ventures utilizing our public natural resources for FREE. 
 
Lily is right now pursuing their application process at the Suwannee River Water Management District.  They are intent on providing the "science" element for their permit request.  They are still a long way from the finish.  We will need your support to stop this business in northern Gilchrist County, once again this is also on Poe Springs Road (same area as Blue Springs).   When the time comes we will be contacting you for your support.
 
Santa Fe Springs, LLC is located in southern Columbia County.  The owner of this location has the SRWMD permit (purchased in a land deal and the original permit was issued years ago).  He does NOT have the necessary building permits from Columbia County or the Town of Fort White.  He has until October 2009 to have the necessary requirements of his WUP (water use permit).  If he does not fulfill the conditions his permit goes into revocation proceedings at the District level.  And providing SB 2080 gets vetoed, OSFR will be a part of the process as citizen input at the SRWMD Board Meeting. 
 
If you have NOT contacted Governor Crist about vetoing SB 2080...PLEASE do so now by signing the petition created by the Food and Water Watch team at the end of this posting.
 
Thank you all for your continued support.   
Merrillee Malwitz-Jipson
President of OSFR  
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Jeff Brenman is the person who did the THIRST ppt  won the 2008 World's Best Presentation Contest for it.  Might want to circulate this to folks who saw the ppt, so Brenman gets the credit.

This is very powerful!
http://www.indezine.com/blog/2008/11/worlds-best-presentation-contest.html

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Water Risks Ripple Through the Beverage Industry
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Corporate Accountability International

Value [the] Meal Director Judy Grant presenting new polling data at a press event in Chicago, on the eve of McDonald's shareholders' meeting.

 

 

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Hydrate Responsibly This Summer: Think Outside the Bottle stainless steel bottles for camps, sports leagues, and more!

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June 2009: In This Edition

* U.S. Conference of Mayors to investigate the true cost of bottling
* Poll: Most Americans blame fast food industry for health epidemic
* Voting Opens for 2009 Corporate Hall of Shame
* Landmark tobacco bill becomes national law
* Corporate Accountability International members and activists help make the difference


U.S. Conference of Mayors to investigate the true cost of bottling

This week, mayors of major U.S. cities commissioned an investigation into the costs cities incur to support water bottling operations. Up to 40 percent of bottled water comes from city water supplies at potentially high costs to taxpayers. One year ago, the same body resolved to phase out city spending on bottled water, also at the urging of Corporate Accountability International. Read the press release here.
 


Poll: Most Americans blame fast food industry for health epidemic

On the eve of McDonald's annual shareholder meeting, organizers and volunteers from Value [the] Meal staged simultaneous press conferences in Chicago, Boston, Minneapolis, and Berkeley to announce the results of a new poll. Conducted by Lake Research Partners, the poll demonstrates that most Americans-57 percent-believe the fast food industry is responsible for the increase in diet-related diseases and health conditions in the U.S. Campaign spokespeople also announced a new mapping tool that shows the alarming proximity of fast food restaurants to schools in select cities. Click here to read the news coverage.
 


Voting Opens for 2009 Corporate Hall of Shame

Some old stalwarts and the poster children for the nation's financial meltdown dot this year's nominees to the 2009 Corporate Hall of Shame. But only the worst of the worst receive the ultimate (dis)honor of induction, and we need your vote. Check the list, read the profiles, and cast your vote for the worst corporation of the year!
 


Landmark tobacco bill becomes national law

A bill granting the Food and Drug Administration authority to regulate tobacco (HR 1256 / S.982) passed Congress last week and is now at the White House, where President Obama has promised to sign it quickly. Corporate Accountability International has urged such action for more than 15 years and sees it as a significant step forward in the effort to turn back the tide of the tobacco epidemic. Read our press statement here.


Corporate Accountability International members and activists help make the difference

In the last two weeks, Corporate Accountability International members and activists stepped up to make their voices heard, sending hundreds of individual messages urging support for the U.S. Conference of Mayors resolution (see above), and supporting our grassroots effort to raise $40,000 to help us propel the resolution to passage. Thank you to everyone who made this possible! Now, we need your help to expand our regional organizing capacity to ensure we can challenge corporate abuse for the long haul. Can you set aside $1 a day to help?
 

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Tap Water Worries Have You Buying Bottled? Safeway Loves You

by Jonah Owen-Lamb

MERCED COUNTY, Calif. - Wells are drying up across the county from an overtaxed and sinking water table.

Drought and climate change threaten the future of local water supplies.

[Safeway's water bottling plant on Ashby roady in Merced, CA May 29th, 2009 (SUN-STAR PHOTO BY LISA JAMES )

]Safeway's water bottling plant on Ashby roady in Merced, CA May 29th, 2009 (SUN-STAR PHOTO BY LISA JAMES )
And Merced has been selling its tap water since 2002 to a water bottling plant, which then sells that water at rates far above what it costs the plant to buy it from the city.

The Safeway Inc.'s water bottling plant in Merced -- one of the top five commercial/industrial water users in the city, which bottles Safeway's in-house purified and spring water brand Refreshe -- uses roughly 50,000 gallons a day, five days a week, for its bottling operation.

The plant, which provides most Refreshe drinking and spring water to Safeway stores in the state, filters city water, puts it in bottles and sells it as purified water. The bottles note that the water was bottled in Merced, but not that it was pumped out of the ground by the city. (Refreshe spring water is shipped in from a spring and then bottled in Merced.)

Some say the operation is just like any other business that buys water from the city.

But others claim it represents a troubling trend. Environmentalists and water rights activists contend that the increasing commercialization of public water and the selling of tap water not labeled as such isn't how water pumped out of the ground by cities is meant to be used. They claim that bottled water sells itself as safer and healthier than tap water, but in many cases is not.

The Sierra Club's Water Privatization Task Force noted that the growth of the bottled water industry -- spearheaded by companies like Nestle, Coca Cola and Pepsi Cola -- is not only depleting aquifers and springs across the country, but also represents a step toward increasing water privatization.

The task force also noted that the industry advertises bottled water as better than tap water -- even though much of the water in bottles comes from the tap. "The bottled water industry promotes bottled water as a healthy, trendy drink, without mentioning that it can cost 500 to 4,000 times more than tap water," commented the task force.

In Safeway's case they pay more than $1,000 a month for more than a million gallons of water. The retail cost for that much purified bottled water at Safeway is just under $3 million. Safeway would not say how much it costs them to produce their water.

Despite these concerns, the public's taste for the stuff is growing.

According to a 2009 report on the industry by Bottled Water Reporter, bottled water sales in the U.S. accounted for more than $11 billion in 2008. Over the last decade bottled water consumption jumped from more than $4 billion in 2000 to double that by 2008. According to Food & Water Watch, over 112 bottling plants exist in the state and over 1 billion gallons of bottled water are sold in California every year.

In the report, tap water was distinguished from bottled water. "Clearly," noted the report, "consumer perceptions matter, and consumers regard bottled water very differently from tap water. Even where tap water may be safely potable, many people prefer bottled water, which they regard as superior in taste."

Safeway spokeswoman Teena Massingill said that criticisms about commercializing municipal water and replacing it with expensive bottled water are baseless and unfounded. "There will always be critics of products," she said. "We are providing a product that did not exist previously. So I think that the argument that they are making is unfounded," she said.

As for the Safeway's operation in Merced, Merced spokesman Mike Conway said the city treats Safeway as it would any other industrial water consumer.

"There's no difference between any kind of water user who uses our water to process a product -- whether it's bottled water or anything else," said Conway.

"As for some additional perspective," wrote Conway in an e-mail, "if the city pumps about 21 million gallons of water a day, and Safeway uses 50,000, that works out to be 0.238 percent of our total gallons pumped."

But the plant doesn't only use water. It also produces waste. The plant's purification process discharges roughly 52,000 pounds of salts a year into the city's wastewater system, according to their permit.

Safeway's in-house brand Refreshe, bottled in Merced with well water, doesn't say on its label that it was originally municipal tap water.

Massingill's reply is simply that the product that Safeway provides -- fresh water -- isn't tap water.

But a new law could force water bottlers to at least let consumers know the source of their bottled water -- not just where it was bottled.

Assembly Bill 301 would require bottling facilities to register with the state and disclose the source of their water.

Currently, the state's Department of Public Health only requires that bottled water labels list where the water was bottled, not the actual source of that water.

Another area of concern with bottled water, says Ruth Caplan, the national coordinator for the Defending Water for Life campaign, is that while bottled water sells itself as better than tap water, it contributes to pollution and has been found to be less healthy than tap water -- at least in some cases.

Many of the bottles end up in landfills, Caplan added, and in some cases contain industrial chemicals and bacteria above state and industry standards.

According to the Sierra Club, nine out of 10 plastic water bottles end up as garbage or litter.

The National Resources Defense Council tested a wide array of bottled waters in the late '90s and found the majority contained either industrial chemicals and other contaminants, such as chloroform, that were above levels set by the state and the industry. The study included Safeway-brand bottled waters whose labels indicated they had gone through reverse osmosis filtration like the purified water in Safeway's Merced plant.

Safeway's Massingill declined to comment on NRDC's study, but said that Safeway is fully conscious of its environmental footprint and the healthfulness of its products. The company uses as little packaging as possible in its products. For instance, its plastic bottles are among the thinnest in the industry.

In addition, Safeway uses wind and solar energy on a wide scale. "We operate in the most environmentally conscious manor possible," she said. Safeway is one of the largest retail users of renewable energy in the United States as well, she said.

On top of the company's efforts to be green, Massingill said it provides jobs for roughly 70 people at its Merced plant. It's also actively involved in the community through the sponsorship of events, among other contributions.

The Wild West was founded partly over water wars. It's clear some are still being fought, even inside the bottle.

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 Polaris Institute NewsBytes


 

 

Bottled Water: A New Battlefront Against Water Privatization in the Global South

http://www.polarisinstitute.org/a_new_battlefront_against_water_privatization_in_the_global_south

Richard Girard, Polaris Institute, June 8, 2009 - Recent industry analysis shows that countries in the Global South have the best potential for future growth in bottled water sales. Market reports predict that over the next four years sales of bottle water will grow most quickly in Asia and Latin America due to 'the poor quality of potable water' in many countries. Africa is also highlighted as a having strong potential for bottled water sales for the same reason. In addition to limited access to clean tap water, reports mention the rising number of people with disposable incomes as a driver for growth in the industry.
This is all very positive for bottled water companies, but signals a wrong turn in the struggle to bring publicly managed municipal water service to communities and will have severe impacts on how populations view the delivery of this basic human right.
This opportunity for the bottled water industry is leading to widespread privatization of drinking water delivery in countries where access to clean tap water is limited. Bottled water sold for huge profits may bring water to people who need it, but the side effect is the commodification of this basic human right. When populations come to accept that the only way to find drinking water is buy it in a packaged form, people will come to accept that water, whether from a tap or from a bottle, is something that can be bought and sold on the open market. A system is emerging where only those who can afford it will have access to water.
The privatization of drinking water is already well under way in many urban centres in the Global South. In areas where clean tap water is either not available or not safe (or perceived to not be safe) people are already consuming packaged water supplied by for-profit producers at an alarming rate.
Beverage corporations are seeing this phenomenon as a future growth engine. In April of this year at the company’s Annual Meeting of Shareholders, Coca Cola’s CEO, Muhtar Kent (click here and go to 30:00 of the webcast), repeated the company mantra that future growth will come from a combination of rapid urbanization and a growing middle class. Kent spoke of the ‘conversion’ from un-packaged beverages to packaged beverages that occurs when people attain ‘middle class’.
The natural ‘conversion’ as Kent sees it, is for people to move away from public tap water towards his company’s bottled beverages. Luckily for Kent his company has set up a global bottling system that is poised to jump on this opportunity. The other three global bottled water giants, Groupe Danone, Nestlé and PepsiCo also have the capital and existing global infrastructure to exploit the bottled water boom in the Global South.
The following examples from India, Vietnam, Nigeria and México, demonstrate how the rapid growth of bottled water sales is already forging the path towards privatization and is creating risks to health and livelihood along the way. These examples do not touch the severe impact the bottled water industry has on the environment in the Global South caused by water takings and the disposal of plastic bottles.
India
The first example is from Hyderabad (pop 8.8 million), the capital of Andrha Pradesh, where The Hindu recently reported that ‘unscrupulous elements are making mega bucks out of human suffering’ by selling 20 litre cans of well water for 31 cents (the price goes up to $2.80 USD with the can included). According to The Hindu the areas where business is swiftest have major problems with public water infrastructure. Long lines at public taps and limited public water service to many homes results in a daily struggle for people to find water. Many are resorting to buying their drinking water from local vendors who package well water and sell it at hugely inflated prices.
In a country where, according to United Nations data, over 36 percent of urban dwellers survive on less than $1.25 (USD) per day purchasing packaged water is a major expense. However, without access to free and clean public drinking water, and with a convenient packaged alternative readily available, many residents will inevitably accept the option of privatized, for-profit water.
Recent industry figures from India indicate that sales of bottled water grew from $189 million (USD) in 2003 to $599 million in 2008 – a growth rate of 216 percent. With this figure projected to double in the next five years India is being touted as one of the fastest growing bottled water markets in the world. The growth of the Indian market is being attributed to people having more disposable income coupled with poor public water infrastructure.
These are the kind of market forecasts on which bottled water companies base future business plans. True to form, PepsiCo announced earlier this month that it will double investments in its Indian beverage business in 2009. The company’s Indian beverage investments will now total $220 million.
Vietnam
In April, Vietnamese health inspectors discovered that close to 30 percent of bottled water producers nationwide did not meet health and safety standards. In Ho Chi Minh City, where according to the Thai News Service more than 1,000 bottled water businesses are in operation, the Health Department has already shut down five bottled water plants this year and fined 360 plants for violating food safety and hygiene standards. News reports said that test samples were tainted with disease-causing bacteria, such as Pseudomonas aeruginosa, E.Coli and Coliform.
Vietnam is another case where urban residents are ‘converting’ to packaged beverages. Industry reports see Vietnam as a place where people are gradually replacing boiled tap water with bottled water. Between 2003 and 2008, the sales of bottled water in Vietnam grew by over 80 percent to a total of $43.8 million (USD). This total is projected to climb a further 75 percent by 2013.
This trend away from public water sources is obviously being exploited by bottled water sellers. However the rapid expansion in the number of bottled water producers is putting peoples’ health at risk.
Nigeria
A recent article pointed out that the informal bottled water industry has grown so quickly in Nigeria that bottled water companies now represent about 10 to 15 per cent of the total manufacturing output from the country’s small and medium enterprises (SMEs). The article blames government’s inability to provide water to Nigerians as the ‘springboard’ for the thriving water business. Industry reports echo this position and show that bottled water sales have grown by 90 percent since 2003 and are projected to grow another 43 percent by 2013.
The rapid expansion of this sector has left the regulatory body NAFDAC (National Agency for Foods Drugs Administration and Control) unable to monitor the safety of the products. A NAFDAC official was quoted saying that her agency has no record of the total number of registered water producers in the country.
The lack of quality municipal infrastructure is fuelling the privatization of Nigeria’s drinking water while the packaged water that is filling the gap in the public system remains unregulated and potentially unsafe for consumption.

México
México is the biggest consumer of bottled water per capita in the world with sales totaling a whopping $5.4 billion in 2008 (almost 3 times the 2008 sales figures for Canada). This figure is predicted to reach $7.6 billion by 2013.
Unlike many other regions in the Global South where local producers represent a large portion of sales, México’s bottled water market is dominated by the big four global water producers who fiercely compete for customers through blanket advertising. These companies are exploiting what has been called the ‘savage urbanization’ of the country’s large cities, which is characterized by poor access to water infrastructure (See this article for more information). This is a major opportunity for the big four who are making large profits through the sale of their products in México.
Water delivery in the country has been widely privatized by the dismantling of publicly managed municipal water infrastructure and the reliance on packaged water as the only safe source of drinking water. The fact that most purchases of bottled water in México are in large 20 litre jugs for use at home confirms that tap water has been substituted for the privatized packaged variety.
New battlefront
The privatization of public water services in the Global South is widely viewed by public sector unions and community activists as a failed project. However international institutions under the influence of for-profit water services companies, continue to push the private management model as a solution to the challenge of providing water and sanitation in the Global South (see Public Services International for more information).
Meanwhile, bottled water companies, from the big four to local entrepreneurs are already successfully privatizing the delivery of drinking water. As we have seen from the examples in this article, this is only going to deepen.
‘Unscrupulous elements’ are indeed making mega bucks out of human suffering by exploiting the inability of municipalities, governments and institutions to find the correct and most sustainable way of delivering water services that is safe and managed publicly. Meanwhile, the groundwork of privatization is being done by the bottled water industry by converting people to privately delivered packaged water sold for profit.
Many people in the Global South are entrapped between poor quality tap water and buying bottled water at great expense and risk to their health. Once people are forced to pay for their drinking water, the commodification and privatization of water becomes a deadly bygone conclusion. Because of this, bottled water is a new front in the battle against privatized water in the Global South.

 

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See Your Alert Online

Veto Florida Senate Bill 2080, Governor Crist! 

June 2009

Dear Supporter,

Speak out against S.B.2080!

http://salsa.democracyinaction.org/dia/track.jsp?v=2&c=U/abkIx01CbmdtqijTP8m5tZSrT7SZsG

Demand the right to keep participating in how Florida's precious water is managed

Governor Crist has a bill on his desk that would limit open public meetings with Florida water officials considering water withdrawal requests.  Under this new bill, S.B.2080, those decisions would be left up to a single water management district official with little transparency and almost no public input!

Sign a letter telling Gov. Crist to veto this bill and maintain the public's right to voice how their state should use its precious water resources.

This bill would give potential new bottling facilities, desalination plants, and even new developments the ability to take from Florida's aquifers, oceans, rivers, and lakes with little oversight from the public.

And how important is this civic participation?  All through 2006 and 2007, for instance, citizens from the Our Santa Fe River group regularly attended water management board meetings to oppose a bottling facility that would have needlessly extracted water from a spring head on the river.  And their public outcry defeated the bottling facility!

Encourage the governor to act in the public good and preserve this most essential citizens' right. 

Currently, the state's five water management districts that oversee much of how Florida's water is allocated are run by board members appointed by the governor and NOT elected by the public.  Regular board meetings, which under the bill would no longer play such an important role, are the only opportunity for citizens to hold their water management officials accountable. 

Tell Gov. Crist you want to keep a system of accountability and transparency in place that will protect Florida's water.


Sincerely,
Jorge
Water Organizer
Food and Water Watch

Food & Water Watch is a nonprofit consumer organization that works to ensure clean water and safe food. We challenge the corporate control and abuse of our food and water resources by empowering people to take action and by transforming the public consciousness about what we eat and drink.

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